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chow mein is often topped that has a thick brown sauce, though steamed chow mein is blended with soy sauce right before being served. From Wikipedia

Im planning to sprinkle furikake on theseor, how would they are doing with furikake mixed in Together with the rice

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Storage: It is best to consume these crispy rice squares contemporary. Having said that, you are able to retailer any leftover crunchy rice items within an airtight container during the fridge for 3-5 days.

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